Shoprite Meat Market Manager Standerton

Closing date yi 31st ka March 2020

Purpose

  • To manage the Meat Market against quality and production standards.
  • To also mention some of the responsibilities include; to perform people management functions, to ensure satisfied customers, ensure product and stock availability, take responsibilities of quality control, administrative functions and stock management.

Requirements

  • Grade 12 or equivalent
  • Blockman NQF 3 qualification (Desirable)
  • 2 Years Meat Market Industry
  • 2 Years Management Experience
  • 1 Year Trainee Meat Market Manager (Internal candidates - Essential).

Skills & Competencies

  • Basic business principles
  • FMCG principles
  • Merchandising standards and principles
  • Knowledge of Meat Market Operations
  • Knowledge of Meat Market hygiene and safety standards
  • Knowledge of meat cuts / meat products.

Responsibilities

  • To perform people management functions in the Meat Markets
  • To ensure client satisfaction of all Meat Market customers
  • To ensure product and stock availability through effective planning
  • To take responsibility for all quality control activities in the Meat Markets
  • To perform stock management functions within Meat Markets
  • To manage all hygiene and safety activities of the Meat Markets
  • To conduct various adhoc responsibilities to assist the Team.
Lomsebenzi ufakwe ngu Makhwenkwe Gwegwe nge 11 ka February 2020

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